BLT Salad with Honey-Mustard Dressing

Again, a new home classic from Chef Michael Smith of "Chef at Home". It's your classic Bacon-Lettuce-Tomato sandwich in salad form.

Ingredients:
The salad:
Crisp bacon bits
Iceberg lettuce, torn to manageable pieces
Tomatoes chopped
Croutons
Grated cheddar cheese or Parmesan

Dressing:
1 part white wine vinegar
3 parts olive oil
1 part mustard
1 part honey
salt and pepper

Directions:

1. Toss together salad ingredients in a bowl.
2. Add together all dressing ingredients in a small jar. Shake until incorporated.
3. Pour dressing to the salad ingredients and serve.